3 Years Old & A Good Deal of Street Food
And I am back in Ipoh (hurray?!) for this weekend. A relatively short homecoming, for work purpose more than play. But every minute spent at home would be treasured immensely. I mean, as much as I...
View ArticleStory of A 50 Years Old Kaya Puff Legacy
Trays of freshly baked, flaky golden brown puffs filled with delightful ‘kaya’ (sweet coconut jam) from Sin Eng Heong on Clare Street (Jalan Mustapha al-Bakri) in Ipoh. In a matter of days, Sin Eng...
View ArticleSoldiering Into My 4th Year of Blogging – Or Tor Kor Market, Bangkok
Or Tor Kor Market @ Bangkok, Thailand You know sometimes, the mere thought of walking into a wet market will irk the most conventional of tourists. Imagine the moss-covered walls, damp and humid air...
View ArticleIt’s Been 5 Years!
“3.3.13.” 5 Years in the Making. Today is a milestone for Motormouth From Ipoh, no doubt. Tell me back then when I first penned my lunatic thoughts in 2008 that I will still be writing in 2013, I would...
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